Wednesday - June 21, 2017 5:42 am

Tex-Mex Steak Rub

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½ tsp chili powder

1-1/2 tsp cumin

1 ½ tsp finely minced garlic

¾ tsp salt

1 ½ tsp oregano

1/8 tsp cayenne

2 – 8 oz steaks

 

To make the rub: Combine all ingredients & mix well. When you are ready to grill rub spice mixture onto 1 side of the steaks. Cook unrubbed side first (2-3 minutes /side for medium rare when cooked on a medium high heat.) Slice steaks into ¼ inch slices & serve.

Serves 4

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