Sunday - April 2, 2017 10:10 am

Cranberry Pork Roast

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1-1 1/2 lv boneless pork loin

1/2 C Storandt Farms Berry Cranberry Jam

1 tsp dried thyme

 

Put pork loin in the slow cooker. Mix the thyme with the jam and pour over the pork. Cook on low for 8-10 hours or on high for 4-6 hours

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